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<!DOCTYPE html>
<html lang="en">
<head>
<meta charset="UTF-8" />
<meta name="viewport" content="width=device-width, initial-scale=1.0" />
<link
rel="icon"
type="image/png"
sizes="32x32"
href="./assets/images/favicon-32x32.png"
/>
<link rel="preconnect" href="https://fonts.googleapis.com" />
<link rel="preconnect" href="https://fonts.gstatic.com" crossorigin />
<link
href="https://fonts.googleapis.com/css2?family=Outfit:[email protected]&family=Young+Serif&display=swap"
rel="stylesheet"
/>
<link rel="stylesheet" href="styles.css" />
<title>Frontend Mentor | Recipe page</title>
</head>
<body>
<main>
<article class="recipe">
<header class="recipe-intro">
<img
src="./assets/images/image-omelette.jpeg"
alt="Omelette with filling served on a plate"
class="recipe-intro__img"
/>
<div class="container">
<h1 class="recipe-intro__title">Simple Omelette Recipe</h1>
<p class="recipe-intro__text">
An easy and quick dish, perfect for any meal. This classic omelette
combines beaten eggs cooked to perfection, optionally filled with
your choice of cheese, vegetables, or meats.
</p>
</div>
</header>
<div class="container">
<section class="recipe-prep">
<h2 class="recipe-prep__title">Preparation time</h2>
<ul class="recipe-prep__list marker-style marker-style--small list-indent">
<li><strong>Total</strong>: Approximately 10 minutes</li>
<li><strong>Preparation</strong>: 5 minutes</li>
<li><strong>Cooking</strong>: 5 minutes</li>
</ul>
</section>
<section class="recipe-ingredients">
<h2 class="recipe-ingredients__title">Ingredients</h2>
<ul class="recipe-ingredients__list marker-style marker-style--small list-indent">
<li>2-3 large eggs</li>
<li>Salt, to taste</li>
<li>Pepper, to taste</li>
<li>1 tablespoon of butter or oil</li>
<li>
Optional fillings: cheese, diced vegetables, cooked meats, herbs
</li>
</ul>
</section>
<section class="recipe-instructions">
<h2 class="recipe-instructions__title">Instructions</h2>
<ol class="recipe-instructions__list list-indent">
<li>
<strong>Beat the eggs</strong>: In a bowl, beat the eggs with a
pinch of salt and pepper until they are well mixed. You can add a
tablespoon of water or milk for a fluffier texture.
</li>
<li>
<strong>Heat the pan</strong>: Place a non-stick frying pan over
medium heat and add butter or oil.
</li>
<li>
<strong>Cook the omelette</strong>: Once the butter is melted and
bubbling, pour in the eggs. Tilt the pan to ensure the eggs evenly
coat the surface.
</li>
<li>
<strong>Add fillings (optional)</strong>: When the eggs begin to
set at the edges but are still slightly runny in the middle,
sprinkle your chosen fillings over one half of the omelette.
</li>
<li>
<strong>Fold and serve</strong>: As the omelette continues to
cook, carefully lift one edge and fold it over the fillings. Let
it cook for another minute, then slide it onto a plate.
</li>
<li>
<strong>Enjoy</strong>: Serve hot, with additional salt and pepper
if needed.
</li>
</ol>
</section>
<section class="recipe-nutrition">
<h2 class="recipe-nutrition__title">Nutrition</h2>
<p class="recipe-nutrition__text">
The table below shows nutritional values per serving without the
additional fillings.
</p>
<!-- Nutrition Table -->
<table class="recipe-nutrition__table">
<tr>
<th scope="row">Calories</th>
<td>277kcal</td>
</tr>
<tr>
<th scope="row">Carbs</th>
<td>0g</td>
</tr>
<tr>
<th scope="row">Protein</th>
<td>20g</td>
</tr>
<tr>
<th scope="row">Fat</th>
<td>22g</td>
</tr>
</table>
</section>
</div>
</article>
</main>
</body>
</html>